Mille-feuille
Delicate layers of puff pastry filled with Yana's signature vanilla cream.
Options:
No Nuts
Pavlova
Light as air meringue topped with fresh whipped cream and seasonal fruits.
Options:
No Gluten, No Dairy, No Nuts
Prjanik
Traditional spiced honey bread with a secret family recipe passed down through generations.
Options:
No Gluten, No Nuts
Qurabiya
Traditional shortbread cookies dusted with powdered sugar, perfect with tea.
Options:
No Gluten
Stollen
Our Stollen is a classic German Christmas bread, brimming with rum-soaked dried fruits like raisins, cranberries, and apricots, along with crunchy almonds and a cozy blend of warm spices
Trifles
Rich chocolate trifles handcrafted with premium cocoa and unique flavor infusions.
Options:
No Gluten, No Dairy, No Nuts
Naked Cake
A rustic beauty with delicate layers and subtle frosting, perfect for modern celebrations.
Options:
No Gluten, No Nuts, No Dairy
Biscotti
Traditional Italian cookies, twice-baked to perfection. Ideal with coffee or tea.
Options:
No Gluten, No Dairy
Pain De Gênes
Pain de Gênes (lit. 'bread of Genoa') is a no-gluten cake made from almond flour, eggs and melted butter. The rise is achieved by whisking the butter and eggs.
Options:
No Gluten